Ingredients

How to make it

  • In a mixing bowl, add pudding mix and milk. Whisk or use a mixer and mix until thickened. Put into freezer for 4-5 minutes to chill.
  • Pour pudding into mini pie crusts and add a dollop of whipped topping.
  • Serve.

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    " It was excellent "
    missymina ate it and said...
    I can't believe that I have never thought of this! Make it all the time now.
    Was this review helpful? Yes Flag

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