Monte's Favorite Frittata
From amysf 12 years ago
- 45 mins to make
- Serves 4-6
My family jokes that I make a frittata for every occasion. But this one is particularly good....
Ingredients
- olive oil, butter, or a mix of both shopping list
- 1/2 bunch of chard, stems removed and leaves roughly chopped shopping list
- 1 medium onion, diced shopping list
- 1-2 garlic cloves, minced (to your taste) shopping list
- 1-2 roasted green chiles, chopped (to your taste) shopping list
- 8-12 eggs, depending on the size of your skillet! shopping list
- Pinch or two of salt shopping list
How to make it
- In a skillet, sauté half your chard bunch (sliced up) along with chopped up onions and a few garlic cloves. When the chard begins to wilt, add some chopped green chile (depending on how spicy you like it). Mix that, then pour in enough beaten eggs (with a pinch or two of salt) to cover the sauté mix. Place skillet in the oven at 350 for 20-25 minutes or until eggs are set and a toothpick comes out clean. Top with cheese and sliced avocados.
People Who Like This Dish 2
- marpar Copenhagen, DK
- Good4U Perth, Canada
- amysf Nowhere, Us
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