Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Irish Corn Beef And Cabbage With Hot Water

Another Pozole Recipe

Ingredients

How to make it

  • Add peppers, diced tomatoes, onion, garlic, hominy, green chiles, chili powder, Mexican oregano, and cumin to a 5 to 6 quart crock-pot. Pour chicken broth all over the ingredients and stir.
  • Season all of the meats with salt and pepper.
  • Bring a large heavy bottomed pot or skillet to a very high heat with a tablespoon of vegetable oil. When it is almost smoking add half the pork and sear until all sides are brown. When nice and browned, using a slotted spoon transfer meat to crock-pot.
  • After the first batch of pork, drain the oil out of pot – you should have nice browned goodness on the bottom of the pan. Use about 1/4 to 1/2 cup of water to deglaze your pan over the heat scraping up all the goodness off the bottom of the pan with a wooden spoon. Add this pork water, to crockpot. Repeat the process with the remaining pork.
  • Using the same process as the pork, repeat with chicken. Since you only have a few pieces you can do them in one batch. It will not take very long to brown chicken since they are skinless – maybe a minute or two per side. Remember to deglaze this pan as well with the same process as above.
  • Once all the meat is done and in the crock pot, cover crock-pot and cook on low for 8 to 10 hours or on high for 4 to 5 hours. Meats will be very tender and you can use a couple forks to pull apart the chicken pieces into chunks. Serve into soup bowls.
  • Options for serving:
  • Serve with cut up limes and throw in chopped cilantro before serving. Warmed corn tortillas or tortilla chips go well, too.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

circlemoon8 Mesa, Arizona

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes