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Home Oven Roasted Pot Roast

Chicken Burger Recipe

Ingredients

How to make it

  • Chicken patties

  • Mince chicken, mix with ricotta/curd, egg and spices.
  • Divide into 2 parts.
  • With damp hands form chicken patties.
  • Whisk an egg with 40ml of water.
  • Take one patty, roll it in the flour, then into egg-water mixture and in bread crumbs.
  • Pour enough oil in the pan so that when you put a patty in it, it would be soaked 1/2. Heat the oil well and turn it to the minimum heat.
  • Fry the patties from both sides until golden brown.
  • Put on paper towel to get rid of extra oil.

  • Burger

  • Take one burger bun and cut it.
  • Spread Tartar sauce on the buttom part and the top part, add a salad, cheese and sliced tomatoes. Then add one patty and slices cucumbers. Put the top part of burger bun.

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The Cook

awrelie Marijampolė, Lithuania

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