How to make it

  • Wash the rice until water becomes clear. Put in a pot.
  • Pour half of milk and mix. Cover with a lid and boil for 15-20 minutes until ready. Mash it.
  • Add sugar and remaining milk. Heat for 10 minutes over low heat until it starts thicken.
  • Add cardamom and raisins. Take the pot off the stove and pour into serving bowls.
  • Decorate with nuts and raisins.
  • Can be served hot or chilled.

People Who Like This Dish 1
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • AJBI 2 years ago
    This is lovely. So simple and very tasty. Thank you!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes