Ingredients
- • 1 1/2 cups all-purpose flour shopping list
- • 1/2 cup white sugar shopping list
- • 1 1/2 tsps baking powder shopping list
- • 1/4 tsp ground nutmeg shopping list
- • 1/8 tsp salt shopping list
- • 1 egg (lightly beaten) shopping list
- • 1/2 cup milk shopping list
- • 1/3 cup melted butter shopping list
- • 1/4 cup white sugar shopping list
- • 1/2 tsp ground cinnamon shopping list
- • 1/3 cup melted butter shopping list
How to make it
- Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
- In a medium mixing bowl, stir together flour, 1/2 cup sugar, baking powder, nutmeg and salt.
- Make a well in the center of the mixture. Stir together egg, milk and 1/3 cup melted butter. Add egg mixture to flour mixture; stir until just moistened (batter may be lumpy).
- Spoon batter into prepared muffin cups.
- Bake in preheated oven for 20 to 25 minutes.
- Meanwhile, combine 1/4 cup sugar, cinnamon When muffins are finished baking, dip tops of muffins in the melted butter, and then in the cinnamon sugar mixture. Serve
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