Search Inspiration

No idea what to search for? Start browsing till you find something.

Home French Bread

Bobotie ~ South African Favourite Recipe

Ingredients

How to make it

  • Preheat oven to 160'C
  • Heat oil in a large pan and add mince to brown, breaking up with a wooden spoon. Add chopped onion, garlic, curry powder and Korma paste/sauce.
  • Add grated carrot and apple, cider vinegar and raisins. Add a little hot water and simmer for 8- 10 minutes, until raisins have swelled and carrot softened. Season well with salt and black pepper.
  • Pour 125ml milk over bread until it is saturated. Mix remaining milk and eggs together until well combined.
  • Mash soggy bread into mince until it’s not visible. Spoon the mince mixture into an oven proof dish, spreading evenly.
  • Pour egg custard over mince and place a bay leaf into the meat in the center.
  • Bake at 160°C for 25-35 minutes, until the egg custard has set.
  • Serve with Salad or bread and butter!
  • ENJOY!!!!!

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

MrsSims St Albert, Canada

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes