Ingredients

How to make it

  • Head up your toaster
  • Place pitta in toaster until pitta starts to get grill marks and starts to expand
  • Take pitta with napkin so you don't burn and cut it from the side to open the pocket so that it opens in to flaps
  • Put back in the toaster with the inside part of the pitta facing down and cook for 30 seconds
  • Turn over again
  • Spread the mustard on ones flap of the pitta and place the tomato on the other. Put the cheese in between and close the pitta
  • Cook to preference for another 2-5 minutes and voila!

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