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Home Slow Cooker Beef With Fish Stock

Chicken Wings (boneless) Recipe

Ingredients

How to make it

  • 1) Get a pan that will fit all the wings ( That will fit in the oven)
  • 2) Lay all the wings on the pan
  • 3) Set the heat to 350 F
  • 4) Put the wings in for 20 minutes
  • 5) Take the wings out and flip them and stick them back in for another 20 minutes
  • Your Done
  • Thx

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