How to make it

  • Beat butter and cream cheese until well combined. Add sugar, beat until fluffy. Add egg and flavorings, beat well.
  • Sift together flour and baking powder and add to butter mixture. Beat until well mixed.
  • Divide in half, wrap and chill at least one hour.
  • Preheat oven to 375. Roll out to ¼” thick and cut out.
  • Bake on ungreased cookie sheet 8-10 minutes until edges are lightly browned.

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