Beefy Bacon Stroganoff
From Redsfantracy 11 years agoIngredients
- 1 lb. ground beef, cooked shopping list
- 3 slices bacon, diced shopping list
- 1 small onion, chopped shopping list
- 2 Tbsp. flour shopping list
- 1 tsp. salt shopping list
- Dash of worcestershire sauce shopping list
- 1 can (10 3/4 oz.) condensed cream of mushroom soup shopping list
- 1 cup sour cream shopping list
- noodles, to taste shopping list
How to make it
- In a large skillet, brown the beef and bacon until the red color disappears. Drain.
- In a crockpot, mix together drained beef, bacon, onion, flour, Worcestershire sauce and salt. Stir in undiluted soup. Cover pot and cook on low 4 to 5 hours. Stir in sour cream. Spoon mixture over noodles. Serves 6 to 8.
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