Chicken With Broccoli
From kristeta126 11 years ago
- 25 mins to make
- Serves 1-2
When I first tried this, I said to myself.. now, I won't keep ordering this at restaurants! I'll just make it at home :)
Ingredients
- 1/2 to 3/4 kilo chicken breast, sliced into thin pieces shopping list
- 1 small head broccoli, chopped into florets shopping list
- 1 medium yellow onion, choppped shopping list
- 1 tablespoon ginger, minced shopping list
- 1 teaspoon garlic powder shopping list
- 1 egg, beaten shopping list
- 2 1/2 tablespoon oyster sauce shopping list
- 1 teaspoon soy sauce shopping list
- 2 teaspoons cornstarch diluted in 1/2 cup water shopping list
- 3/4 cup cooking oil shopping list
- cornstarch for dredging shopping list
- salt and black peppermill to taste shopping list
How to make it
- 1. Season your chicken with salt and pepper. Let it stand for 10 minutes.
- 2. Dip chicken slices in beaten egg.
- 3. Dredge in cornstarch until well covered.
- 4. Fry the coated chicken in oil until ilght to medium brown.
- 5. Remove from oil and place in paper towels to drain excess oil.
- 6. Drain oil from pan, leaving just about 2 tablespoons of oil. Remove bits of chicken from pan.
- 7. Add in onion and ginger. Mix until onions are translucent.
- 8. Put in the fried chicken slices and mix well.
- 9. Add in oyster sauce, soy sauce, garlic powder and water with cornstarch mixture. Mix well. Cook for about 3-5 minutes in medium heat.
- 10. Add broccoli florets. Cook for another 2-3 minutes.
- 11. Sprinkle salt (optional) and black peppermill to taste.
Onions and ginger
Close
Seasoning chicken slices
Close
The Groups
- Not added to any groups yet!
Reviews & Comments 1
-
All Comments
-
Your Comments