Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Macaroni Cheese With Velveeta

Chorizo Corn Dogs With Grainy Maple Mustard Recipe

Ingredients

How to make it

  • Directions
  • For the grainy maple mustard: Mix together the mustard and syrup in a bowl and set aside.
  • For the beer batter: Mix together the cornmeal, flour, baking powder, salt and pepper in a medium bowl. Stir in the beer, honey and eggs.
  • For the corn dogs: Heat oil to 350 degrees F in a deep saucepan over medium heat. Insert wooden skewers into the sausages, and then dip completely into the batter to coat. Fry 2 or 3 corn dogs at a time until lightly browned, about 3 minutes. Drain on paper towels.
  • Serve with a small bowl of the grainy mustard on the side.
  • -

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

twohot Montreal, CANDADA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes