How to make it

  • use a citrus juicer or hand squeeze the lemons
  • juice the raspberries or crush up with a mortar.
  • mix lemons, juiced raspberries & 16 ounces of water
  • add a splash of maple syrup and stir
  • taste to check sweetness, add more maple syrup if needed
  • add in chia seeds and stir throughly
  • let set for about 5 minutes before drinking (chia seeds need to hydrate)

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