Ingredients

How to make it

  • Soak and cook beans to tender (1 hour quick soak, about 1.5 hours simmering).*
  • In large pot, heat oil over medium-high heat and begin to soften onion, banana peppers and garlic.
  • Add meat to the onion mix and stir to sear the meat.
  • Add jalapeno, tomatoes and tomatillos to the pot, cook about 10 minutes over medium heat.
  • Add vinegar, tomato sauce, spices, broth and (drained) beans. Cover and simmer 30 minutes of medium-low heat.

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