Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Befsztyk Z PolĘdwicy WoŁowej Recipe

Ingredients

How to make it

  • For the Roast Beef
  • Heat a frying pan griller putting it on medium fire. check the temperature by pouring a few drops of water on the bottom of the pan griller. Fry fillets 7-10 minutes per side. Season with salt and pepper. Remove from heat and keep warm for 10 Minutes. Cut each steak into 3-4 slices.
  • For the Ribbon Salad
  • Peel the beets, white radish, zucchini and carrots. Peel the vegetables with a knife for vegetables, and cut into long, thin slices as ribbon. Put them into a container; add 0.5 cups of chilled water and cover. Set the average temperature .Boil for a few minutes until Soft. Quickly cool the vegetables pouring ice water. Drain the vegetables, season with salt, pepper and olive oil to taste.
  • Assemble
  • Place the steaks on top of vegetable Tagliatelle Salad.

People Who Like This Dish 0
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chefrehman New Delhi, IN

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes