Ingredients

How to make it

  • Soak red beans overnight or use the quick (my preference) method of bringing beans to a boil and let set for 1 hour.
  • Drain beans and add fresh water to cover.
  • Add all the ingredients and bring to 15 lbs. pressure. Reduce heat and let the cooker rock for 10 minutes.
  • Let pressure drop on its own, scoop out 2 - 3 cups of beans, mash 'em up and stir into cooker.
  • Rice? Rice is nice, use your favorite recipe for white rice, Popeye's traditional.
  • EnJoY!!!

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