Ingredients

How to make it

  • Coat a 9x13 inch baking pan with cooking spray. Lay fillets in bottom in a single layer. In small bowl combine mayonnaise, lime juice, onion powder and pepper. Spread over fish fillets. Sprinkle with bread crumbs and drizzle top with butter. Bake at 425° for 20 minutes (depending on the thickness of the fillets) or until fish flakes easily when tested with a fork. Sprinkle with the parsley.

People Who Like This Dish 3
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes