Baked White Fish Fillets
From Redsfantracy 10 years agoIngredients
- 1-1/2 lbs. fish fillets shopping list
- 2 tbsp. fresh lime juice shopping list
- 2 tbsp. (generous) mayonnaise shopping list
- 1/4 tsp. onion powder shopping list
- 1/4 tsp. pepper shopping list
- 1 cup fresh bread crumbs shopping list
- 3 tbsp. butter, melted shopping list
- 2 tbsp. chopped fresh parsley shopping list
How to make it
- Coat a 9x13 inch baking pan with cooking spray. Lay fillets in bottom in a single layer. In small bowl combine mayonnaise, lime juice, onion powder and pepper. Spread over fish fillets. Sprinkle with bread crumbs and drizzle top with butter. Bake at 425° for 20 minutes (depending on the thickness of the fillets) or until fish flakes easily when tested with a fork. Sprinkle with the parsley.
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