Ingredients

How to make it

  • Step 1: Take a large bowl, mix coriander leaves and mint leaves together. Add ginger-garlic paste, red chili powder, green chili paste, lime juice and yogurt and salt .Toss well to make smooth batter
  • Step 2: Place boneless chicken pieces in the bowl and coat the chicken with batter. Set coated chicken in refrigerator for an hour
  • Continue Reading… Hariyali Chicken Tikka Recipes : http://recipes.sandhira.com/hariyali-chicken-tikka.html

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