Banana Hazelnut Ricotta Toast
From Kokopelli 10 years agoIngredients
- 1 mini (five-inch) banana, sliced shopping list
- 1 slice whole-grain bread shopping list
- 1/4 cup nonfat organic ricotta cheese shopping list
- 2 tablespoons whole hazelnuts, chopped shopping list
- Pinch ground cloves shopping list
How to make it
- Stir the cloves into the ricotta. Toast the bread. Spread with the ricotta and top with the hazelnuts and then the banana slices.
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