Red Lobster White Cheddar Mashed Potatoes
From RecipeKing 10 years agoIngredients
- 2 lbs potatoes, peeled and quartered shopping list
- 2 ounces unsalted butter, room temperature shopping list
- 1/3 cup heavy cream shopping list
- 1/4 cup sour cream shopping list
- 4 ounces white cheddar cheese, grated shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon white pepper shopping list
How to make it
- Place potatoes in pot and cover with cold water. Bring to a boil and simmer until fork tender. Drain completely.
- Mix potatoes with an electric mixer until smooth.
- When smooth, add butter and blend. Add cream, a little at a time and beat; add sour cream and blend. Add cheese, salt and pepper and blend again.
- Makes 4 Servings
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