Ingredients

How to make it

  • Place potatoes in pot and cover with cold water. Bring to a boil and simmer until fork tender. Drain completely.
  • Mix potatoes with an electric mixer until smooth.
  • When smooth, add butter and blend. Add cream, a little at a time and beat; add sour cream and blend. Add cheese, salt and pepper and blend again.
  • Makes 4 Servings
  • More Great Copycat Restaurant Recipes At: http://restaurant.recipes-network.net

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