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Ingredients

How to make it

  • Mix all ingredients until batter is blended. (It will be very thick and starchy) See Photo
  • Put spoonfuls of batter into a spatzel maker and press into boiling water See Photo
  • When noodles float, they are done See Photo. Use a slotted spoon or spider to remove floating noodles.
When the noodles float, they are done. Use a spider or a wide slotted spoon to scoop them out of the hot water   Close
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