Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Easy , Boil And Chicken Enchiladas With Cream Of Chicken Soup

Hot Pepper Pork And Butternut Squash Recipe

Ingredients

How to make it

  • Add the pork, squash, and hot pepper jelly to a gallon-sized freezer bag. Store in the freezer until needed.
  • Defrost bag night before cooking.
  • Cook on low in the crockpot 6-8 hours or until the pork is tender. Serve with rice.

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

shayneadler Seattle, WA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes