Recipe

Nagamese Pork Recipe

	Joy_mitra / All my dishes 2 years, 3 months ago This is a recipe from Nagaland, India. This has to be spicy. Nagas make it with the fat, which is yummier, but less healthy. Try this with chicken too. Prep:25m Cook:60m Servings:4	Joy_mitra
	easy pork indian nagamese bambooshoots spicy

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Ingredients

Ingredients

1 Kg. Pork meat (medium sized pieces)

12-15 cloves of garlic

10 gms ginger chopped

20 gms dried bamboo shoots

10-12 red chillies

3 tbsp of oil

Salt to taste

Directions

Shell the garlic

Take seed out of red chillies

Make a paste out of the red chillies, ginger and garlic

Marinade the pork in this paste for about half and hour.

Heat oil in a pressure cooker

Add the pork and cook for 15 minutes on medium flame

Add the garlic-ginger-chilly paste

Add the salt

Stir for 10 minutes

Put 2 cups of water

Add the dried bamboo shoots

Pressure cook for 1/2 hour on medium flame or 4-6 whistles

Make sure it has very little gravy

Serve as an accompaniment with rice and vegetable stew.

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