How to make it

  • Combine lemon juice, olive oil, vinegar, garlic powder, salt, and minced garlic. Whisk together. In a medium bowl, add minced onion, chopped bell pepper, ½ cucumber chopped, and cilantro. Pour in wet ingredients and mix thoroughly. Let vegetables marinate in there for a while—the longer they marinate, the stronger the flavor.
  • Using spiralizer, curl cucumbers (and carrot if you are using a large carrot). Add to salad.
  • Whisk together dressing ingredients. Pour on top of salad.
  • Top with extra cilantro. Salt and pepper to taste. Let marinate in refrigerator for at least an hour.

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