Gorgonzola, Pear, And Walnut Appetizer
From infoforyourlife 7 years ago
- 3 minutes to make
- Serves 10
The next time you're feeling peckish and looking for something to bridge the gap between meals, try crackers, the perfect ingredient for creating bite-sized snacks or pulling a tapas treat together from whatever happens to be in the fridge or pantry.
Ingredients
- • 10 Rosemary and Olive Oil Triscuit crackers shopping list
- • 50 g gorgonzola cheese shopping list
- • 2 pears shopping list
- • 10 walnuts shopping list
- • Honey for drizzling shopping list
How to make it
- 1. Slice a pear along the side and place a piece on the cracker. Put a piece of the gorgonzola cheese on top of the pear slice.
- 2. Breakup the walnuts into smaller pieces and place them on top of the cheese. The cheese should hold them to the canape.
- 3. Drizzle some honey to sweeten.
- Tip: You can also add a slice of date instead of honey.
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