Beef Casserole *
From dr0983 7 years ago
- 45 minutes to make
- Serves 6
I do not put the teaspoon of salt in, because I think there is enough salt in the other ingredients. I also just cook the ground beef in the casserole dish in the microwave(drain) then stir in the next four ingredients(five if you use the salt) cuts down on dishes and time. Read more Then put the biscuits and cheese on and bake. See less
Ingredients
- 2 Pounds Ground beef, Lean shopping list
- 1 Teaspoon Salt, optional shopping list
- 1 Pound Can Pork And beans shopping list
- 3/4 Cup barbecue sauce shopping list
- 2 Tablespoons brown sugar shopping list
- 1 Tablespoon Instant Minced Onion shopping list
- 1 Can Flaky Biscuits (9.5 Oz.) shopping list
- 1 Cup Shredded cheddar cheese shopping list
How to make it
- Preheat oven to 375 degrees.
- Brown ground beef,drain. Stir in next five ingredients; heat until bubbly; pour into 2qt. casserole dish.
- Cut biscuits in half to form 20 half circles.
- Place cut-side-down around edge of casserole.
- Sprinkle with cheese. Bake 25 to 30 minutes, until biscuits are golden brown and cheese is melted.
People Who Like This Dish 2
- clbacon Birmingham, AL
- mntru Nowhere, Us
- dr0983 Ohio, T
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