Sweet Potatoes With Curried Beef, Mushrooms And Sour Cream
From infoforyourlife 6 years agoIngredients
- • 4 medium sweet potatoes shopping list
- • 200 grams ground beef shopping list
- • 200 grams mushrooms, finely chopped shopping list
- • 3 tbsp curry powder shopping list
- • 3 tbsp ketchup shopping list
- • 1 cup sour cream shopping list
- • 1/2 cup green onions, thinly sliced shopping list
- • 3 tbsp water shopping list
- • 3 tbsp ketchup shopping list
- • Fresh chili, to taste shopping list
- • Fresh cilantro shopping list
- • Salt shopping list
How to make it
- 1. Peel and roast sweet potatoes at 400°F for 45 minutes to an hour.
- 2. Meanwhile, add a splash of olive oil to a fry pan with a heavy base on medium-high heat. Add ground beef, pinch of salt, mushrooms, and curry powder. Cook mixture until meat browns. Add water and ketchup. Cook and stir for an additional 2 minutes on medium heat. Don't let the mixture become too dry — you're looking for a thick sauce-like texture. Remove from heat and set aside.
- 3. Cut open sweet potatoes. Spoon beef/mushroom mixture, a good dollop of sour cream, green onions, chili, and cilantro into each one.
People Who Like This Dish 1
- clbacon Birmingham, AL
- infoforyourlife Toronto, Canada
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments