Ingredients

How to make it

  • Combine pasta, slaw, cranberries and onions in large bowl.
  • Whisk mayo, vinegar and sugar until blended. Add to pasta mixture; mix lightly.
  • Refrigerate 1 hour. Top with nuts before serving.
  • Note:
  • To make it a little "Sweet & Spicy" for those that like a kick, try this to it.
  • Prepare recipe as directed, substituting honey roasted peanuts for the almonds, and adding 2 tsp. hot pepper sauce to the mayo mixture before using as directed.
  • Substitute:
  • Don't have Broccoli Slaw use Cole Slaw Blend instead.

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