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Home Low Fat Spinach With Asparagus

Summer Squash Gratin Recipe

Ingredients

How to make it

  • Saute onions in large frying pan with 1 Tbsp. olive oil over medium heat untill beginning to turn brown. Approx 12-15 minutes.
  • Spray 9"x13" baking baking pan.
  • Place tomatoes in single layer on the bottom of the baking pan
  • Place zucchini in a single layer over the tomatoes
  • Place yellow summer squash over the zucchini
  • Place sauteed onions evenly over the yellow squash
  • Drizzle with 1 Tbsp. olive oil, add salt and pepper and top with cheese
  • Cover dish and bake at 350 F. for 60 min or until chesse is melted and vegetables are tender.

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The Cook

tddunlop Sacramento, CA

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