Recipe

Garlic Cheese Grits Recipe


GARLIC CHEESE GRITS Recipe
CHEESEY/GARLIC/GRIT CASSEROLE

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Ingredients
  • 1 C. REGULAR GRITS
  • 4 C. WATER
  • 2 EGGS
  • 1/2 C SWEET MILK
  • 1 1/2 ROLLS (KRAFT) GARLIC CHEESE
  • 1 1/2 STICK BUTTER
  • 1 C. CORN FLAKES

Directions
  1. COOK GRITS(PER PACKAGE)
  2. ADD 1 ROLL GARLIC CHEESE
  3. STIR IN 1 STICK BUTTER UNTIL MELTED
  4. COOL 15 MINUTES
  5. ADD BEATEN EGGS AND MILK
  6. POUR IN CASSEROLE (9 X 13)
  7. GRATE THE OTHER 1/2 OF CHEESE OVER GRITS
  8. MELT 1/2 STICK BUTTER AND ADD CORN FLAKES TO BUTTER
  9. POUR THIS MIXTURE OVER GRITS(AS TOPPING)
  10. BAKE 350 DEGREES FOR 45 MINUTES.

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Comments


This looks like something my hubby would love. I'll be trying this soon!


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