Recipe

Easy Creamy Tomato Soup Recipe

Add Step-by-Step Photos	Makeandtakes / All my dishes 7 months ago Tomato soup from a can just got better. Adding a little cream for taste, parsley for color, and shredded parmesan cheese for texture. Prep:10m Cook:10m Servings:3	Makeandtake
	soup tomatoes cream easy quick

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Ingredients

1 can tomato soup

1/2 cup whole milk

1/2 cup "creamy item": heavy cream, or cream cheese, or sour cream

dash parmesan cheese (for texture)

2 dashes parsley flakes (for color)

Directions

In a saucepan on medium heat, pour in tomato soup, milk, and “creamy” item. Let it come to a boil, while stirring, then turn the heat down to low and let simmer for a few minutes. Add your dashes of parm cheese and parsley flakes. Serve with bread, rolls, or I love to make grilled cheese sandwiches to dip them in the soup.

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