Recipe

Satayspiesschen Vom Grill Recipe


Satayspiesschen Vom Grill Recipe Donnaleon / All my dishes
2 years ago
Lässt sich gut vorbeteiten
Prep:30m Cook:10m Servings:6

Donnaleon

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Ingredients
  • Marinade:
  • 3TL milder Senf
  • 6EL Swett Chili Sauce
  • 3EL Sojasauce
  • 1,5EL Waldhonig
  • 3TL scharfer Curry
  • 3/4 Bund Thymian - alles samit rühren - ev. paar Thymianblättchen dazu
  • 600g Pouletbrüstchen - quer in 2cm Streifen schneiden, mit Marinade mischen und zugedeckt 20 Minuten marinieren
  • ca. 24 Holzspiesschen - Fleisch aufspiessen
  • 2EL Erdnussöl - Öl heiss werden lassen und Spiesse rundum 3 Minuten braten.
  • 3/4TL Salz + wenig Pfeffer - am Schluss würzen

Directions
  1. Das Poulet und die Marinade 20' ziehen lassen!

Not quite what you're looking for? See more Appetizers / Beef And Meat
Comments

jakeyky 8 months, 3 weeks ago said:
In English??


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