Morning Apple Raisin Pecan Muffins
From
chapu010
17 years ago
How to make it
- Preheat the oven 350*
- Combine all flours, salt, cinnamon and baking powder the add
- Chopped pecans, raisin and chopped apples, don’t over mix just fold it
- into the flours.
- In a separate bowl combine honey, vanilla, applesauce, eggs,
- oil and stirring until well blended, and reaches creamy consistency.
- Gently add the all liquates into the dry flours, Please don’t over mix just
- just folds all the ingredients.
- And you know the rest, fills ¾ your muffin tins ( lightly grease) and bake them 350* F
- For 20 to 25 min, till wooden skewer comes out clean.
- NB You can change the type of flour that you like it, (I use what I have in home) to prevent to run to store and buy new ingredients, also any dry fruit goes wells
- And all will say to you…. The muffin’s are yummy
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