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Home Boil Reeses Peanut Butter Cookies

Pork Chops With Apple And Stuffing Recipe

Ingredients

How to make it

  • IN A SKILLET, BROWN CHOPS IN OIL OVER MEDIUM HEAT. PREPARE STUFFING ACCORDING TO PKG DIRECTIONS. SPREAD PIE FILLING INTO A GREASED 13 x 9" BAKING DISH. PLACE THE CHOPS ON TOP; SPOON STUFFING OVER CHOPS. COVER AND BAKE AT 350 FOR 35 MINUTES. UNCOVER, BAKE 10 MINUTES LONGER OR UNTIL THERMOMETER READS 160.

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The Cook

kj4yf Fort Pierce, FL

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