Onion Sauce
From roxanne 17 years ago
- 15 minutes to make
- Serves 4
Just a sauce, not something that you would put over pasta. Works well with lamb, chicken, smothering carrots, broccoili and other vegetables.
Ingredients
- 3 onions, thinnly sliced shopping list
- 2 oz. butter shopping list
- salt, pepper and basil to taste shopping list
- 1 tbsp. flour shopping list
- 300 ml. milk --or-- 250 ml. milk and 50 ml. cream shopping list
How to make it
- Melt butter in saucepan.
- On low heat, cook onions until soft and uncolored.
- Add seasonings.
- Stir in flour.
- Add milk
- Simmer for 5 minutes
People Who Like This Dish 3
- JABNJENN Nowhere, Us
- bridg45 Llandudno, GB
- clbacon Birmingham, AL
- roxanne Kildare, IE
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments