Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

lamb stuffed chopps Recipe

Ingredients

How to make it

  • place lamb choops in a banking dish. add beef stock or marmite to the 1/2 cup boiling water and stirr until dissolved. add the boiling water all over the lamb chopps so there is some in the bottom of the dish, in a bowl mix the bread brumbs, onion,mixed herbs, salt n pepper, eggs and oil then place spoon fulls all over the chopps. place in the oven for 30-45 minutes in 160 deg.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

takopoi Newzealand

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes