Ginergered Steak
From janetms 16 years agoIngredients
- 4 (8 ounce) beef sirloin steaks, at least 3/4 inch thick shopping list
- 2 tablespoons soy sauce shopping list
- 1 teaspoon ground ginger shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon ground black pepper shopping list
- 1 teaspoon dried basil shopping list
- 1 tablespoon prepared yellow mustard shopping list
- 1 teaspoon lemon juice shopping list
How to make it
- Preheat the oven's broiler.
- In a small bowl, mix together the soy sauce, ginger, salt, pepper, basil, mustard and lemon juice until smooth. Place the steaks on a broiling pan, and pour 1/4 of the mixture over each one. Massage into the meat.
- Broil the steaks for 5 minutes, then turn over and cook to your desired degree of doneness.
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