Recipe

Left Over Turkey--tetrazzini Recipe

	Xmrshughesx / All my dishes 1 year, 11 months ago This is a great recipe for leftover turkey. Happy Thanksgiving! Prep:25m Cook:25m Servings:6	Xmrshughesx
	leftovers turkey tetrazzini pasta

Does this look good? Yeah! / Nope

Fans

momo_55gra

Ingredients

2 (8oz) packages angel hair pasta

1/4 cup butter

2/3 cup sliced onion

1/4 cup all-purpose flour

2 cups milk

1 teaspoon salt

1/4 teaspoon ground white pepper

1/2 teaspoons poultry seasoning

1/4 teaspoon ground mustard

1 cup shredded sharp cheddar cheese, divided

1 (4.5oz) can sliced mushrooms

1 pound cooked turkey, sliced

Directions

Preheat oven to 400 degrees F. Bring a large pot of lightly salted water to a boil. Add the pasta and cook for 4 minutes, or until almost tender. Drain.

Melt butter in a saucepan over medium heat. Add the onion; cook and stir until tender. Stir in the flour until blended, then gradually stir in the milk so that no lumps form. Cook over medium heat, stirring constantly until the mixture thickens. Remove from the heat and add 2/3 cup cheese, stirring until cheese melts. Add undrained mushrooms to cheese sauce.

Place a layer of pasta in the bottom of a 9x13-inch bking dish. Cover with a layer of turkey, and then a layer of cheese sauce. Repeat layers. Sprinkle remaining 1/3 cup cheese over top.

Bake for about 25 minutes in the preheated oven, until sauce is bubbly and cheese on top is toasted.

Recent Gawkers