How to make it

  • Preheat oven to 400 degrees farenhiet. Cover crimped edge of frozen pie with foil; place on baking sheet. Bake 45 minutes.
  • Meanwhile, in a small saucepan, melt butter over medium-high heat; simmer 2 minutea, until light brown with nutty aroma. Remove from heat. In bowl, combine remaining ingredients. Stir in brown butter with fork until evenly moistened.
  • After pie has baked 45 minutes, carefully cover top with streusel(center of pie will be unset; streusel may sink into pie here slightly).
  • Bake 18-20 minutes or until streusel is browned and cnter is set. Cool on wire rack. Once cool, pie can be transferred to 9-in pie dish. dust with confectioners' sugar and serve with whip cream if desired.

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