Recipe
Chip Chocolate Cake Recipe
|
Askksk / All my dishes 2 years, 8 months ago
Everyone loves this one!
Prep:15m Cook:30m Servings:12
|
 Askksk |
|
||
Recent Gawkers
Ingredients
- 1 3.4 oz package cook & chocolate pudding, prepared as directed
- 1 box chocolate cake mix (dry)
- 1 6 oz package chocolate chips
- 1/2 cup pecans or walnuts
Directions
- Pour prepared pudding over dry cake mix and beat with mixer. Pour into a greased 13 x 9 inch baking pan. Sprinkle chocolate chips and nuts on top. Bake at 350 degrees for 30-40 minutes.
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Chip Chocolate Cake Recipe
Related Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Cherry Pie Recipe - Boneless Chicken Breast Recipe - Sausage Stew Recipe - Mexican Food Nutrition - Easy Pot Pie - Recipe For Cream Cheese Icing - Peanut Butter Candy Recipe - Peach Parfait Pie - Spinich Dip - Chicken Alfredo - Omelets - Rice Crispy Treats Recepie - Whole Baked Apples Dumplings - Delicious Recipes - Cutter Cookies - Convection Baked Turkey - Tasty Recipes - How Does One Cook Round Roast - Recipe Drink Red Hots - Fast Recipe - Punch Sugar Cinmamon Lemon Juice 7 Up - How Fast Do Eggs Cook With Spaghetti - Jew Bread -
Cherry Pie Recipe - Boneless Chicken Breast Recipe - Sausage Stew Recipe - Mexican Food Nutrition - Easy Pot Pie - Recipe For Cream Cheese Icing - Peanut Butter Candy Recipe - Peach Parfait Pie - Spinich Dip - Chicken Alfredo - Omelets - Rice Crispy Treats Recepie - Whole Baked Apples Dumplings - Delicious Recipes - Cutter Cookies - Convection Baked Turkey - Tasty Recipes - How Does One Cook Round Roast - Recipe Drink Red Hots - Fast Recipe - Punch Sugar Cinmamon Lemon Juice 7 Up - How Fast Do Eggs Cook With Spaghetti - Jew Bread -
janetto 1 year, 1 month ago said:
I just use a cake mix w/pudding in it already - and I only use Duncan Hines. I finish this baby off with a white divinty frosting. I get lots of invitations to parties - as long as I bring this cake! LOL! Better eaten cold from the fridge. I'm thinking next time I make this I'll add chocolate mousse between layers.