Recipe

Pomegranate Sangria Recipe


Pomegranate Sangria Recipe
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A modern twist on the traditional sangria.

Castingcook

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Ingredients
  • 1 bottle fruity red wine
  • 2 cups pomegranate juice
  • 1/2 cup brandy
  • 1/2 cup Triple Sec
  • 1/4 cup simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled)
  • 1/4 cup pomegranate seeds
  • 1 large orange, halved and thinly sliced
  • 1 green apple, cored, halved and thinly sliced
  • 1 cup red grapes, sliced in 1/2

Directions
  1. Combine all ingredients in a pitcher, cover and refrigerate for at least 4 hours or up to 48 hours before serving. Serve over ice.

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