Recipe

Chocolate Cake Recipe


Chocolate Cake Recipe
Easy basic chocolate cake. Very moist and yummy.

Ph8068

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Ingredients
  • Cake:
  • 200g plain flour
  • 200g caster sugar
  • 1tsp baking powder
  • 1/2tsp bicarbonate of soda
  • 40g cocoa powder (good quality)
  • 175g unsalted butter (softened)
  • 2 large eggs
  • 150ml sour cream
  • Icing:
  • 45g unsalted butter
  • 100g dark chocolate (good quality)
  • 180g icing sugar
  • 1/2tbsp golden syrup
  • 75ml sour cream
  • splash vanilla extract

Directions
  1. Preheat oven to 180C.
  2. Combine cake ingredients in food processor and blend smooth.
  3. Split mixture into two buttered 20cm cake tins with removable bases.
  4. Bake for 25 mins.
  5. For icing, melt butter and chocolate together over boiling water.
  6. Add golden syrup, sour cream and vanilla extract to this mixture.
  7. Blitz icing sugar in food processor and slowly add hot mixture.
  8. Add water or icing sugar to tune icing consistency.
  9. Build cake.

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Comments


Good delicous thanks


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