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Apple Crumble Recipe

Ingredients

How to make it

  • Preheat oven to 180C.
  • Slice apples and boil with the brown sugar and a little water until softened.
  • Mix flour and butter and stir in caster sugar and cinammon.
  • Build crumble and bake for 60 mins.

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The Cook

ph8068 Bristol, GB

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