Recipe

Quick And Delicious Chili Recipe


Quick And Delicious Chili Recipe
Thick and hearty, balanced flavor and not too spicy.

Mstoebner

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Ingredients
  • 1 Lb. Lean Ground Beef
  • 1 Can Kidney Beans (rinsed and drained)
  • 1 Can Pinto Beans (rinsed and drained)
  • 1 Can Ro-Tel Tomatoes and Chilies (drained)
  • 1 16 Oz. Can Tomato Sauce
  • 1 16 Oz. Can Fat Free Refried Beans
  • 1 Medium Onion (diced)
  • 1/2 Bell Pepper (diced)
  • 1 Clove Garlic (minced) or 1 Teaspoon Garlic Powder
  • 2 Tablespoons Chili Powder
  • 1/2 Teaspoon Ground Cumin
  • 1/2 Teaspoon Celery Salt
  • 1/2 Teaspoon Worcestershire Sauce
  • 2 Cups Water

Directions
  1. In a medium saucepan brown ground beef with onion and bell pepper.
  2. Add garlic and spices when beef is fully browned and saute for 1 minute.
  3. Add water and refried beans and stir until the refried beans are fully incorporated.
  4. Add remaining ingredients to saucepan and bring to boil.
  5. Reduce heat and simmer for 30 minutes for flavors to marry and the beans to get tender.
  6. Makes 5 large bowls
  7. Substitute 1 can of Diced Tomatoes for Ro-Tel if you want less heat.

Not quite what you're looking for? See more Soup And Stew / Chowders
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