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Home Pork Chops Fried With Salsa

Tomato Bisque With Added Stuff Recipe

Ingredients

How to make it

  • Mix soup and water/milk in pot and bring to boiling, stiring frequently (to mix soup concentration well), remove from heat
  • Immediately (while soup is still quite hot) tear up cheese and add, stir until melted and blended
  • Tear up meat and add
  • Add garlic if desired (a small amount was fine for me but you might like it stronger)
  • Serve warm

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The Cook

seriniyity Everett, WA

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