Ingredients

How to make it

  • Bring large saucepan of water to boil on high heat. Add noodles and chicken. Cook 8 minutes or until chicken is cooked through and noodles are tender, adding broccoli to saucepan after 6 minutes. Drain noodle mixture; return to saucepan.
  • Add broth, cream cheese and mayo. Heat just to simmer on medium-low heat. Simmer 2-3 minutes or until cream cheese is melted and sauce is well blended, stirring occasionally.
  • Add shredded cheese; stir 1 minute or until melted. Sprinkle with chopped fresh parsley, if desired.

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