Recipe

Two-mustard Chicken Recipe


Two-Mustard Chicken Recipe
The coarse-grain mustard in this recipe contain whole mustard seeds and has a strong mustard and nutty flavor and a slightly chewy texture. Yummy!

Jenniflower

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Ingredients
  • 1/2 cup dijon mustard
  • 1/4 cup coarse-grained mustard
  • 1/4 cup honey
  • 8 boneless, skinless chicken breasts

Directions
  1. Heat oven to 375
  2. Grease rectangular pan, 13 x 9 x 2 inches. Mix mustards and honey; spread on both sides of chicken. Place in pan.
  3. Bake uncovered 35-45 minutes.

Not quite what you're looking for? See more Main Dish / Chicken
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