Ingredients

How to make it

  • Wash lettuce leaves,and tear into big pieces in a bowl.
  • Add all vegetables,pasta,salt ,black pepper and lemon.Toss.
  • Heat oil,add jeera when they crackle, remove from fire, cool and pour on salad, toss again and garnish with corriander leaves. Cover with cling film and keep in refrigerator.
  • Pour salad cream on top (optional) and serve cold.

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Reviews & Comments 1

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    " It was excellent "
    iffyo ate it and said...
    love pasta n i'm sure this is delicious..thanks!
    Was this review helpful? Yes Flag

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