How to make it

  • 1. Prepare grill for straightforward heat.
  • 2. Season the meat with garlic powder, salt, and pepper.
  • 3. Lightly oil grate. Put the tenderloin on grate, and make sure to position a drip pan under the meat. Cook over indirect heat for 30 minutes.
  • 4. Polish tenderloin with barbeque sauce. Continue cooking for 15 minutes, or to your desired doneness. Slice the pork, and serve.

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